A traditional French Bakery maker and distributor.

Created in 1998, La Boulange offers a broad variety of traditional products ranging from the classical bread to the “apfelstrudel” of the Black Forest. What’s more, parts of our permanent supplies are the “viennoiseries” together with an extensive selection of cakes and cookies.

All of the products are prepared daily in Bangkok & Pattaya using the ancestral recipes of the historical European cuisine. With a catalogue of over 300 products, La Boulange has become a modern partner of the local bread and pastry industry.  >> More

	La Boulange restaurant is located in the center of Bangkok. To read more about our gourmets or to view or Today's Special...   >> More
	Our goal is to provide a customer with fresh products of outstanding quality, and we offer more than 300 products ranging from baked goods to pastries...   >> More

- Minimum 5 years' experience in Bakery Production especially in Western Bakery

- Hard-working and has a strong management skills

- Able to communicate in English

- Creativity and has a high motivation

- Experience in GMP will be preferable

- The salary can be negotiable